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Known as one of the greatest wine growing regions in the world, Marlborough in New Zealand grows the grapes for my favorite Sauvignon Blancs. The clay soil, cool climate, and sunny days provide the perfect growing region for grapes. Since … Continue reading
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The perfect pairing for my dinner this evening was the Chateau Blanc de Barat, Bordeaux Sauvignon 2009 from France. The wine is typically $15, I got it on-sale at Central Market for $9.95. If you are a fan … Continue reading
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Dinner last night? Ellerbe Fine Foods on Magnolia in Fort Worth, Texas! Ellerbe’s was named one of the top ten best new restaurants in America in the August 2010 issue of Bon Appétit Magazine. Chef Molly was named one of … Continue reading
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Italian food happens to be one of my favorite types of food, which is unfortunate considering it is loaded with calories and fat. Luckily, I have an amazing cook for a husband and he can make italian healthy. The best … Continue reading
